1. Peach and onion milkshake (pics as well as dinner courtesy of ![[info]](http://l-stat.livejournal.com/img/userinfo.gif)
funcrunch, whom I had the pleasure of shooting repeatedly ^^; incidentally, that picset has some cute pics of me w/ Ryan)
Not as good as a minion shake, but still good enough to make me wriggle happily. Our waitress was uber sweet. The bartender lady who served it to me was I think scared by my tastes, and declined to have some. Pity.
2. Pizza w/ palm seed, raisins, onion salt, & bacon salt.
Pretty good, actually; probaby one of the better desert pizza concotions I've made to date. The raisins didn't really contribute though; not enough covering to keep them moistened and away from the heat, so they got dry and bland. Palm seed is interesting and will probably become a regular future component of my cooking. Comes in waaaaay too heavy syrup though, had to rinse 'em off. Bacon salt was an excellent combination here.
3. Peaches, palm seed, & yogurt slurry
Simple to make (just uncan and mix), pretty good. Only moderately WTF.
One suggestion I got recently (made I think more as a fear of what I might do than a suggestion, but oh well) was to try yogurt instead of red sauce as a pizza base. Will need to try at some point for a desert pizza.
Haven't been cooking much WTF lately. But not been cooking much lately at all (for definitions of 'cooking' that don't include merely making pasta or grilled cheese). Meh.
funcrunch, whom I had the pleasure of shooting repeatedly ^^; incidentally, that picset has some cute pics of me w/ Ryan)Not as good as a minion shake, but still good enough to make me wriggle happily. Our waitress was uber sweet. The bartender lady who served it to me was I think scared by my tastes, and declined to have some. Pity.
2. Pizza w/ palm seed, raisins, onion salt, & bacon salt.
Pretty good, actually; probaby one of the better desert pizza concotions I've made to date. The raisins didn't really contribute though; not enough covering to keep them moistened and away from the heat, so they got dry and bland. Palm seed is interesting and will probably become a regular future component of my cooking. Comes in waaaaay too heavy syrup though, had to rinse 'em off. Bacon salt was an excellent combination here.
3. Peaches, palm seed, & yogurt slurry
Simple to make (just uncan and mix), pretty good. Only moderately WTF.
One suggestion I got recently (made I think more as a fear of what I might do than a suggestion, but oh well) was to try yogurt instead of red sauce as a pizza base. Will need to try at some point for a desert pizza.
Haven't been cooking much WTF lately. But not been cooking much lately at all (for definitions of 'cooking' that don't include merely making pasta or grilled cheese). Meh.
potato, sherry, milk, olive oil, onion, green onion, peanut butter, lemon juice, apple, veggie boullion, bacon salt, mozzarella, butter
Oniony stuff fried in butter etc first, then just dump everything in, raise liquid level to appropriate level, and simmer.
I think I added a bit too much peanut butter (two mounding tablespoons) and too little bacon salt (a lot). But 's still pretty good.
Next time, taro and raisins.
Oniony stuff fried in butter etc first, then just dump everything in, raise liquid level to appropriate level, and simmer.
I think I added a bit too much peanut butter (two mounding tablespoons) and too little bacon salt (a lot). But 's still pretty good.
Next time, taro and raisins.
Grilled cheese w/ colby-jack, pepper bacon salt, and banana slices. Pretty good.
Might be better with grilled banana, but I was too lazy to do that.
Might be better with grilled banana, but I was too lazy to do that.
... with bacon salt and sugar.
Not bad.
Not bad.
Scene: I am making grilled cheese w/ pepper bacon salt & cinnamon.
Me: (shaking bacon salt onto the grill) It's going to go fast. :|
Ryan: It's good.
Me: It's disturbing.
Ryan: It's disturbingly good.
Me: ... *blogs and emails to baconsalt people*
Me: (shaking bacon salt onto the grill) It's going to go fast. :|
Ryan: It's good.
Me: It's disturbing.
Ryan: It's disturbingly good.
Me: ... *blogs and emails to baconsalt people*
